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Onion Gouda Sticks

Microwave.Lady's picture
Ingredients
  Quick biscuit mix 1 Cup (16 tbs)
  Milk 1⁄3 Cup (5.33 tbs)
  Grated american cheese 1⁄3 Cup (5.33 tbs)
  Dry onion soup mix 1 1⁄4 Ounce (1 Package)
Directions

Add biscuit mix into 1-quart bowl.
Stir in milk to make soft dough.
Mix in cheese.
Turn out on lightly floured pastry cloth.
Knead lightly several times.
Pinch off 1 -inch balls of dough.
Roll into sticks.
Roll sticks in soup mix to coat.
Arrange 6 to 8 at a time on microwave roasting rack in (12x8-inch) utility dish, or paper towels.
Microwave 2 to 3 minutes on high, or until firm to touch.

Recipe Summary

Cuisine: 
American

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