You are here

Onion Gouda Sticks

Microwave.Lady's picture
Ingredients
  Quick biscuit mix 1 Cup (16 tbs)
  Milk 1⁄3 Cup (5.33 tbs)
  Grated american cheese 1⁄3 Cup (5.33 tbs)
  Dry onion soup mix 1 1⁄4 Ounce (1 Package)
Directions

Add biscuit mix into 1-quart bowl.
Stir in milk to make soft dough.
Mix in cheese.
Turn out on lightly floured pastry cloth.
Knead lightly several times.
Pinch off 1 -inch balls of dough.
Roll into sticks.
Roll sticks in soup mix to coat.
Arrange 6 to 8 at a time on microwave roasting rack in (12x8-inch) utility dish, or paper towels.
Microwave 2 to 3 minutes on high, or until firm to touch.

Recipe Summary

Cuisine: 
American

Rate It

Your rating: None
4.113335
Average: 4.1 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 864 Calories from Fat 320

% Daily Value*

Total Fat 34 g52.1%

Saturated Fat 17.6 g88.1%

Trans Fat 0 g

Cholesterol 64.7 mg21.6%

Sodium 4480.5 mg186.7%

Total Carbohydrates 108 g36%

Dietary Fiber 5.4 g21.7%

Sugars 5.8 g

Protein 29 g57.4%

Vitamin A 11.4% Vitamin C 2%

Calcium 63.5% Iron 20.8%

*Based on a 2000 Calorie diet

0 Comments

Onion Gouda Sticks Recipe