Sauteed Peppers And Onions
Simple and tasty are the two words with which I like to describe SautÃ©ed Peppers And Onions. A few minutes from your day is enough to make this delicious SautÃ©ed Peppers And Onions. Make it today!
|Salad oil||1⁄4 Cup (4 tbs)|
|Peppers||4 Large, cut into 1/2 inch-wide strips (Green And/or Red)|
|Onions||4 Large, cut into 1/4 inch-thick slices|
|Basil leaves/Thyme||1⁄2 Teaspoon|
1. In 12-inch skillet over medium heat, in hot oil, cook all ingredients, stirring occasionally, until vegetables are tender, about 20 minutes.