Savory onion relish is a creamy onion relish made with a dressing of vinegar and mayonnaise. Drizzled with celery seeds, the savory onion relish is best served chilled with any dish of choice.
Thinly sliced onions
2 Cup (32 tbs)
1 Cup (16 tbs)
1⁄2 Cup (8 tbs)
Place onions in shallow dish.
Pour vinegar over; chill 3 to 4 hours, turning onions frequently.
Just before serving, drain off vinegar (keep to use with salads later).
Sprinkle onions with caraway seed and celery salt.
Add 2 tablespoons of the vinegar to mayonnaise and mix well.
Mix onions and mayonnaise.