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Dill Onion Rings

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Ingredients
  Onions 4 Large
  Sugar 1⁄2 Cup (8 tbs)
  Salt 2 Teaspoon
  Dill weed 1⁄2 Teaspoon
  Vinegar 1⁄2 Cup (8 tbs)
  Water 1⁄4 Cup (4 tbs)
Directions

Peel and slice onions; break apart.
Pack loosely in jar.
Combine other ingredients in saucepan; heat until sugar dissolves.
Pour over onions.
Cover; chill.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Vegetable

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