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Classic Omelette

Diet.Chef's picture
Omelet is an amazingly delicious version. An easy to make egg recipe, you will simply find this Omelet both mouth-watering and amazingly tempting.
Ingredients
  Butter 1 Tablespoon
  Eggs 3
  Milk 3 Tablespoon
  Salt 1⁄4 Teaspoon
  Black pepper 1⁄8 Teaspoon
Directions

Place butter in an 8 inch round glass cake dish.
Microwave 1 minute to 1 minute 30 seconds or until melted.
Beat together remaining ingredients and pour into glass dish.
Microwave 1 minute 30 seconds [ROASTS, 2 minutes].
Move cooked portion of egg to center of dish.
Microwave 1 minute [ROASTS, 1 minute 30 seconds].
Give dish a 1/2 turn.
Microwave 30 seconds to 1 minute [ROASTS, 30 seconds to 1 minute].
Let stand 2 minutes before serving.
Carefully loosen omelet from sides of dish with a rubber spatula.
If desired, add filling, then fold omelet in half and serve.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Microwaving
Ingredient: 
Poultry

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4.115625
Average: 4.1 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 351 Calories from Fat 254

% Daily Value*

Total Fat 29 g43.9%

Saturated Fat 13.2 g66%

Trans Fat 0 g

Cholesterol 671.2 mg223.7%

Sodium 714.4 mg29.8%

Total Carbohydrates 4 g1.3%

Dietary Fiber 0.17 g0.66%

Sugars 3.5 g

Protein 21 g41%

Vitamin A 23.1% Vitamin C 0.22%

Calcium 13.7% Iron 16.4%

*Based on a 2000 Calorie diet

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Classic Omelette Recipe