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Cheddar Cheese Omelette

Microwaverina's picture
<p><a href="http://en.wikipedia.org/wiki/Omelette">Image Credit</a></p>
Ingredients
  Eggs 3 (Separated)
  Half and half 3 Tablespoon
  Baking powder 1⁄4 Teaspoon
  Seasoned salt 1⁄8 Teaspoon
  Pepper 1⁄8 Teaspoon
  Butter/Margarine 1 Tablespoon
  Cheddar cheese 1⁄2 Cup (8 tbs), shredded
  Bacon bits 1⁄4 Cup (4 tbs)
Directions

GETTING READY
1. In a medium bowl beat the egg whites to soft peaks.
2. In another bowl, mix the egg yolks, half and half, baking powder, salt and pepper.
3. Fold this mixture into the beaten egg whites and keep aside.

MAKING
4. In a 9-inch pie plate, melt the butter by cooking at High for 30 to 45 seconds.
5. Spread the egg mixture on the melted butter in the plate.
6. In the microwave, cook, 4 to 5 minutes at Power 5, until the center is set, running a rubber spatula around the edge of the plate midway through cooking.
7. Sprinkle Cheddar cheese on it and fold it in half.

SERVING
8. Let it stand for at least 1 minute and serve garnished with bacon.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Fusion
Course: 
Breakfast
Method: 
Microwaving
Ingredient: 
Egg
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
6 Minutes
Ready In: 
16 Minutes
Servings: 
1

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