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Plain Omelette

creative.chef's picture
Ingredients
  Egg 2
  Water 1 Tablespoon
  Salt 1⁄4 Teaspoon
  Ground pepper To Taste
  Butter 1 Tablespoon
Directions

GETTING READY
1 In a bowl break the eggs.Add salt,pepper and water beat until it blends but not foamy.

MAKING
2 Heat a pan and then add butter so that it sizzles and melts immediately.
3 Pour the eggs mixture and spread with a fork and shake the pan while holding the handle of the pan with the other hand.
4 When the omelet is slightly runny on top but is almost set ,bring it to the edge of the pan using the back of a fork and quickly transfer to a warm plate.

SERVING
5 Serve immediately

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Breakfast
Method: 
Melted
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Egg
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
30 Minutes

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