You are here

Ripe Olive Appetizers

Banquet.Americano's picture
Ingredients
  Ripe olives 25
  Minced green onions 3 Tablespoon
  Flour 1⁄2 Cup (8 tbs)
  Salt 1⁄4 Teaspoon
  Dry mustard 1 Dash
  Shredded sharp cheddar cheese 1 Cup (16 tbs)
  Butter 2 Tablespoon
  Milk 1 Teaspoon
  Hot sauce 2 Drop
Directions

Stuff olives with onions.
Blend flour, salt and mus- tard; mix in cheese.
Stir in all remaining ingredients; shape 1 teaspoon cheese mixture around each olive.
Place on baking sheet.
Bake at 400 degrees for 12 minutes; may be refrigerated before baking.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Baked
Interest: 
Party

Rate It

Your rating: None
4.12647
Average: 4.1 (17 votes)