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Olive Garden- Pasta with shrimps

foodwithme's picture
This Olive garden recipe that combines pasta with shrimps is a beautiful symphony of ingredients that is a real treat for anyone who loves experimenting with tastes and flavors. An easy to make quick recipe this is a one dish complete meal that you would simply love.
Ingredients
  Fettuccine 1 Pound (Or Any Other Pasta Of Your Choice Cook As Per The Instructions Given On The Package Of The Pasta)
  Extra virgin olive oil 1⁄2 Cup (8 tbs)
  Garlic 1 1⁄2 Tablespoon, finely chopped
  Parsley 3 Tablespoon, finely chopped
  Shrimp 1 Pound, well-cleaned, de-skinned and de-veined
  Dry wine 3⁄4 Cup (12 tbs)
  Black pepper 1⁄2 Teaspoon, crushed
  Butter 3 Tablespoon
  Salt To Taste
  Lemon 1⁄2 , juiced
Directions

Take a large saucepan and add the olive oil in it. Add in the garlic and sauté for a minute till you get the nice aroma of garlic. Add in the parsley and mix. Add the shrimps and stir. Add in the butter and the dry wine. Add salt to taste and pepper. Stir to blend all the ingredients well. Add in the cooked pasta and mix well. Sprinkle juice of lime and the remaining chopped parsley. Enjoy!!

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian
Course: 
Main Dish
Method: 
Stir Fried
Ingredient: 
Pasta
Interest: 
Healthy
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
30 Minutes
Servings: 
4

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4.35625
Average: 4.4 (8 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 907 Calories from Fat 368

% Daily Value*

Total Fat 40 g61.6%

Saturated Fat 8.1 g40.5%

Trans Fat 0 g

Cholesterol 196.5 mg65.5%

Sodium 276.9 mg11.5%

Total Carbohydrates 87 g29.1%

Dietary Fiber 5 g20%

Sugars 4.7 g

Protein 38 g76%

Vitamin A 28.8% Vitamin C 41.2%

Calcium 9.9% Iron 33%

*Based on a 2000 Calorie diet

3 Comments

JCasey816's picture
Angela White's picture
Therese1216's picture
Olive Garden- Pasta With Shrimps Recipe