You are here

Frank Triangles

Meat.Bible's picture
Ingredients
  Frankfurters 8
  Butter/Margarine 1 Tablespoon
  Bread slices 8 (Crusts Removed)
  Grated parmesan cheese 1⁄4 Cup (4 tbs)
  Prepared mustard 3 Tablespoon
  Finely chopped onions 3 Tablespoon
  Pimiento stuffed green olives 16
Directions

Place frankfurters in boiling water; cover, reduce heat, and simmer 5 minutes.
Drain.
To make each triangle, butter bread.
Dip slices in cheese, buttered side down.
Spread other side of bread with mustard.
Sprinkle each mustard spread side with about 1 teaspoon onion.
Place a frank diagonally across each slice.
Fasten two opposite corners of slice, cheese side out, with wooden picks.
Place on side on broiler rack.
Broil 3 inches from heat 2 to 3 minutes.
Turn triangles over.
Broil 2 to 3 minutes more.
Trim with olives on wooden picks.

Recipe Summary

Difficulty Level: 
Medium
Method: 
Broiled
Ingredient: 
Olive
Preparation Time: 
5 Minutes
Servings: 
8

Rate It

Your rating: None
4.37
Average: 4.4 (15 votes)