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Spiced Ripe Olives

Magical.Palate's picture
Ingredients
  Ripe olives 6 Ounce (1 Can, With Juice)
  Garlic 1 Clove (5 gm)
  Bay leaf 1
  Dill seeds 1 Teaspoon
  Olive oil 2 Teaspoon
  Spice 1 Teaspoon
Directions

Combine all ingredients in large jar.
Cover and place in refrigerator for several days.
Drain and serve.

Recipe Summary

Cuisine: 
American
Method: 
Chilling
Ingredient: 
Olive

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4.28077
Average: 4.3 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 323 Calories from Fat 251

% Daily Value*

Total Fat 29 g45.3%

Saturated Fat 4 g19.9%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1489.3 mg62.1%

Total Carbohydrates 19 g6.5%

Dietary Fiber 7.9 g31.8%

Sugars 0.1 g

Protein 3 g5.9%

Vitamin A 15.6% Vitamin C 10.9%

Calcium 27.6% Iron 40.9%

*Based on a 2000 Calorie diet

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Spiced Ripe Olives Recipe