Olive Spinach Balls
|Chopped cooked spinach||1 1⁄2 Cup (24 tbs)|
|Grated cheddar cheese||1⁄2 Cup (8 tbs)|
|Egg||1 , beaten|
|Sliced ripe olives||1⁄2 Cup (8 tbs)|
|Buttered crumbs||1 Cup (16 tbs)|
Cook spinach; squeeze out all juice.
Mix spinach, cheese, egg, olives, and salt; shape into balls.
Roll thoroughly in crumbs; place in greased baking pan.
Bake in preheated 375 °F oven 30 to 45 minutes.
Serving size: Complete recipe
Calories 596 Calories from Fat 303
% Daily Value*
Total Fat 35 g53.2%
Saturated Fat 15.3 g76.4%
Trans Fat 0 g
Cholesterol 272 mg90.7%
Sodium 2597.1 mg108.2%
Total Carbohydrates 42 g14%
Dietary Fiber 6.2 g24.8%
Sugars 2.2 g
Protein 29 g58%
Vitamin A 183% Vitamin C 40%
Calcium 59.2% Iron 34%
*Based on a 2000 Calorie diet