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Okra Au Gratin

Western.Chefs's picture
Ingredients
  Frozen cut okra 1 Pound
  Cheese sauce 1 1⁄2 Cup (24 tbs) (Use Medium)
  Buttered cracker crumbs 1⁄2 Cup (8 tbs)
Directions

Cook okra in salted water until tender; drain, and turn into a 1 1/2 quart baking dish.
Pour medium cheese sauce over okra; sprinkle with buttered cracker crumbs.
Bake at 375° about 20 minutes, or until sauce is bubbling and crumbs are brown.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Vegetable

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Average: 4.4 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1235 Calories from Fat 665

% Daily Value*

Total Fat 70 g107.5%

Saturated Fat 16.1 g80.4%

Trans Fat 12 g

Cholesterol 8.5 mg2.8%

Sodium 4174.2 mg173.9%

Total Carbohydrates 122 g40.5%

Dietary Fiber 21.7 g86.6%

Sugars 20.5 g

Protein 26 g51%

Vitamin A Vitamin C 5.6%

Calcium 24% Iron 28.1%

*Based on a 2000 Calorie diet

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Okra Au Gratin Recipe