You are here

Garden Blend Canola Oil

admin's picture
Ingredients
  Canola oil/Peanut oil / vegetable oil 8 Ounce
  Savory seasoning garden blend 1 Tablespoon
Directions

To infuse the flavor of the herbs: Warm oil in small saucepan over low heat.
Add herbs.
Pour into clean, dry jar with cap or cork stopper.
Store at room temperature.
Use after one week.

Recipe Summary

Difficulty Level: 
Very Easy
Channel: 
VeganLife
Method: 
Boiled
Restriction: 
Vegan, Vegetarian

Rate It

Your rating: None
4.396875
Average: 4.4 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2051 Calories from Fat 2014

% Daily Value*

Total Fat 228 g350.7%

Saturated Fat 17.2 g86%

Trans Fat 0.9 g

Cholesterol 0 mg

Sodium 4.1 mg0.2%

Total Carbohydrates 10 g3.3%

Dietary Fiber 1.7 g6.8%

Sugars 0.5 g

Protein 1 g2.9%

Vitamin A 7.9% Vitamin C 3%

Calcium 14.9% Iron 29.4%

*Based on a 2000 Calorie diet

0 Comments

Garden Blend Canola Oil Recipe