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Polynesian Chicken And Papaya

Chef.Jim.Manzi's picture
Ingredients
  Whole chicken breasts 6
  Melted butter 6 Tablespoon
  Orange juice concentrate 6 Ounce, frozen
  Water 1⁄4 Cup (4 tbs)
  Soy sauce 1 Teaspoon
  Ground ginger 1⁄2 Teaspoon
  Garlic salt 1⁄4 Teaspoon
  Papaya 1
Directions

MAKING
1. Seasoning chicken breasts with salt, pepper and paprika in a skillet in melted butter brown them.
2. In a saucepan heat together the orange juice concentrate, water, soy sauce, ginger and garlic salt and set aside 1/4-cup of this sauce.
3. To a baking dish remove chicken breasts from skillet and spoon part of remaining sauce over them.
4. Bake at 350°F 20 minutes, basting frequently with remaining sauce.
5. Peel, halve and slice papaya and dip the slices in reserved sauce.
6. During the last 5 minutes of baking time heat the papaya along with chicken.

SERVING
7. Serve chicken on hot fluffy rice, garnished with glazed papaya slices.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
Oceanian
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Chicken
Preparation Time: 
20 Minutes
Cook Time: 
30 Minutes
Ready In: 
0 Minutes
Servings: 
6

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