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Classic Mai Tai

Chef.Jim.Manzi's picture
Ingredients
  Rum 2 Ounce
  Lime juice 1 Ounce
  Angostura bitters 1 Dash
  Sugar 1 Teaspoon
Directions

MAKING
1) Add ice into a tall glass.
2) Mix in all the ingredients.
3) Stir the mixture until sugar dissolves.

SERVING
4) Serve with a pineapple spear, a sprig of mint, and a straw.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Oceanian
Preparation Time: 
5 Minutes
Servings: 
1

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