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Horseradish Souper Burger

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Ingredients
  Ground beef 1 Pound
  Condensed cream of mushroom soup 10 3⁄4 Ounce (1 Can)
  Sour cream 1⁄2 Cup (8 tbs)
  Prepared horseradish 1 Teaspoon
  Chopped green pepper/Pimiento 1⁄4 Cup (4 tbs)
  Buns 6 , split and toasted
Directions

Brown beef in skillet; stir to separate meat.
Add soup, sour cream, horseradish, and green pepper or pimiento.
Simmer about 5 minutes.

Recipe Summary

Cuisine: 
American
Course: 
Snack
Ingredient: 
Beef

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4.26
Average: 4.3 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2536 Calories from Fat 1387

% Daily Value*

Total Fat 157 g241.5%

Saturated Fat 58.9 g294.4%

Trans Fat 0 g

Cholesterol 388.9 mg129.6%

Sodium 3228.6 mg134.5%

Total Carbohydrates 188 g62.7%

Dietary Fiber 8.6 g34.5%

Sugars 29.9 g

Protein 107 g213.2%

Vitamin A 16.2% Vitamin C 49%

Calcium 65.6% Iron 65.8%

*Based on a 2000 Calorie diet

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Horseradish Souper Burger Recipe