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Bacon Rumaki With Worcestershire Sauce

Microwave.Lady's picture
Ingredients
  Bacon slices 9 , cut into thirds
  Canned water chestnuts 5 Ounce (1 Can)
  Worcestershire sauce 1 Tablespoon
Directions

1.Wrap bacon slice around one water chestnut. Skewer with toothpick. Place in 2-quart (12x7) glass baking dish. Sprinkle with Worcestershire sauce.
2. Microwave on HIGH for 10 to 12 minutes or until bacon is crisp.

Recipe Summary

Cuisine: 
American
Course: 
Appetizer
Method: 
Microwaving
Ingredient: 
Pork

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