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Mini Beef Wellington Bites

Mini Beef Wellingtons can be served as a party snack or as part of a main meal. Succulent pieces of beef are seared and wrapped in a layer of puff pastry with a savoury mixture of mushroom, onion and garlic. Baked until golden and puffed, these amazing little morsels will have your guests begging you for the recipe - give it a go!
Ingredients
  Beef 500 Gram, cut into chunks
  Button mushrooms 200 Gram
  Brown onion 1 Small
  Garlic 2 Clove (10 gm)
  Pepper To Taste
  Salt To Taste
  Olive oil 2 Tablespoon
  Frozen ready rolled puff pastry 3
  Egg 1 , lightly beaten
Directions

Please watch the video for directions.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
English
Course: 
Snack
Interest: 
Party, Easy, Holiday, Quick
Ingredient: 
Beef
Method: 
Baked
Occasion: 
New Year
Restriction: 
High Protein
Channel: 
SmartMAN.tv
Preparation Time: 
20 Minutes
Cook Time: 
30 Minutes
Ready In: 
50 Minutes
Servings: 
18

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Nutrition Rank

Nutrition Facts

Serving size

Calories 424 Calories from Fat 249

% Daily Value*

Total Fat 28 g42.6%

Saturated Fat 7.7 g38.5%

Trans Fat 0 g

Cholesterol 29 mg9.7%

Sodium 590.6 mg24.6%

Total Carbohydrates 30 g9.9%

Dietary Fiber 2.3 g9.1%

Sugars 2.5 g

Protein 13 g25.2%

Vitamin A 0.3% Vitamin C 1.5%

Calcium 0.6% Iron 3.8%

*Based on a 2000 Calorie diet

Mini Beef Wellington Bites Recipe Video