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Oatmeal Fruit Cookies

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Ingredients
  Butter/Margarine 3⁄4 Cup (12 tbs)
  Packed brown sugar 1 Cup (16 tbs)
  Eggs 2
  Whole wheat flour 2 Cup (32 tbs)
  Rolled oats 1 Cup (16 tbs)
  Milk 1⁄4 Cup (4 tbs)
  Baking soda 1⁄2 Tablespoon
  Baking powder 1 Tablespoon
  Cinnamon 1 Tablespoon
  Cut up candied cherries/Cut-up mixed fruit 1 Cup (16 tbs)
  Chopped pecans/Chopped walnuts 1 Cup (16 tbs)
Directions

Cream butter, sugar and eggs until well blended.
Mix dry ingredients together.
Add to butter and egg mixture.
Mix well, adding only enough milk to make a dough that is easy to handle.
Mix in fruits and nuts.
Drop by teaspoonsful on greased cookie sheet.
Bake at 350° for 8 to 12 minutes or until browned.

Recipe Summary

Cuisine: 
American
Course: 
Snack
Method: 
Baked
Dish: 
Cookie
Interest: 
Holiday, Party

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