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Quick Breakfast Oatmeal

Microwave.Lady's picture
Ingredients
  Quick-cooking oatmeal 1⁄2 Cup (8 tbs)
  Water 3 Cup (48 tbs)
  Salt 3⁄4 Teaspoon
Directions

MAKING
1) Take a 2 quart casserole and blend together water, salt and oatmeal in it.
2) Microwave (high) for about 4 minutes.
3) Stir and microwave (high) for another 2-3 minutes.
4) Stir and cover. Set aside for about 5 minutes before serving.

SERVING
5) Place in a breakfast bowl and serve immediately.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Breakfast
Method: 
Microwaving
Interest: 
Holiday, Everyday
Ingredient: 
Oat
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes
Servings: 
1

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Average: 3.8 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 225 Calories from Fat 38

% Daily Value*

Total Fat 5 g6.9%

Saturated Fat 0.75 g3.8%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1453.4 mg60.6%

Total Carbohydrates 42 g14%

Dietary Fiber 6 g24%

Sugars 0 g

Protein 9 g18%

Vitamin A Vitamin C

Calcium 3.1% Iron 8.4%

*Based on a 2000 Calorie diet

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Quick Breakfast Oatmeal Recipe