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Spicy Oatmeal Cookies

Ingredients
  Softened butter 1⁄4 Cup (4 tbs)
  Honey 1⁄3 Cup (5.33 tbs)
  Egg 1
  Vanilla extract 1 Teaspoon
  Whole wheat pastry flour 1⁄2 Cup (8 tbs)
  Unbleached white flour 1⁄2 Cup (8 tbs)
  Rolled oats 2⁄3 Cup (10.67 tbs)
  Baking powder 1⁄4 Teaspoon
  Baking soda 1⁄4 Teaspoon
  Ground cinnamon 2 Teaspoon
  Ground nutmeg 1⁄2 Teaspoon
  Plumped raisins 1⁄4 Cup (4 tbs)
Directions

GETTING READY
1) Preheat the oven to 350°F.

MAKING
2) In a medium bowl, beat the butter until fluffy.
3) Beat in honey, then beat in the egg and vanilla extract.
4) In a medium bowl, whisk the dry ingredients together.
5) Stir in the raisins, then combine with the moist ingredients, mix thoroughly.
6) Drop the batter by rounded teaspoonfuls on 2 ungreased baking sheets.
7) Place each batch on middle shelf of the preheated oven and bake for 8 to 10 minutes until golden.

SERVING
8) Serve the Spicy Oatmeal Cookies on a serving platter or store in an airtight container.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Snack
Method: 
Baked
Dish: 
Cookie
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Oat
Interest: 
Gourmet, Healthy
Preparation Time: 
20 Minutes
Cook Time: 
20 Minutes
Ready In: 
40 Minutes

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