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Oatmeal Chocolate Chip Cookies

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Ingredients
  Oleo stick 2
  White sugar 3⁄4 Cup (12 tbs)
  Brown sugar 3⁄4 Cup (12 tbs), firmly packed
  Vanilla 1 Teaspoon
  Eggs 2 , beaten
  Soda 1 Teaspoon
  Salt 1 Teaspoon
  Oatmeal 2 Cup (32 tbs)
  Wheat germ 1⁄2 Cup (8 tbs)
  Flour 2 Cup (32 tbs)
  Chocolate chips 6 Ounce (1 Package)
  Almond slices 6 Ounce (1 Package, Optional)
Directions

GETTING READY
1. Preheat the oven to 350 degrees

MAKING
2. In a large bowl, place the oleo, white sugar and brown sugar
3. Add vanilla
4. Add 2 beaten eggs and dry ingredients
5. Add chocolate chips and almond slices
6. Bake on a cookie sheet at 350 degrees for 12-15 minutes

SERVING
7. Serve warm or at room temperature

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Snack
Method: 
Baked
Dish: 
Cookie
Ingredient: 
Chocolate
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
15 Minutes
Ready In: 
25 Minutes

Rate It

Your rating: None
3.973685
Average: 4 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 6623 Calories from Fat 2953

% Daily Value*

Total Fat 341 g523.9%

Saturated Fat 57.9 g289.4%

Trans Fat 0 g

Cholesterol 423 mg141%

Sodium 5514 mg229.7%

Total Carbohydrates 797 g265.6%

Dietary Fiber 43.2 g173%

Sugars 368.1 g

Protein 115 g230.1%

Vitamin A 179.8% Vitamin C

Calcium 190.2% Iron 623.9%

*Based on a 2000 Calorie diet

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Oatmeal Chocolate Chip Cookies Recipe