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Maple Raisin Oatmeal Cookies

Ingredients
  Butter/Margarine 1 Cup (16 tbs), softened
  Packed brown sugar 1 Cup (16 tbs)
  Sugar 1⁄2 Cup (8 tbs)
  Eggs 2
  Maple 1 Teaspoon
  All purpose flour 1 1⁄2 Cup (24 tbs)
  Baking soda 1 Teaspoon
  Ground cinnamon 1 Teaspoon
  Salt 1⁄2 Teaspoon
  Quick cooking oats 3 Cup (48 tbs)
  Raisins 1 Cup (16 tbs)
Directions

In a mixing bowl, cream the butter and sugars.
Add eggs, one at a time, beating well after each addition.
Beat in maple flavoring.
Combine the flour, baking soda, cinnamon and salt; gradually add to the creamed mixture.
Stir in oats and raisins.
Drop by rounded teaspoonfuls 2 in apart onto un-greased baking sheets.
Bake at 350° for 10-12 minutes or until golden brown.
Remove to wire racks to cool.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Snack
Method: 
Baked
Dish: 
Cookie
Interest: 
Holiday, Healthy
Ingredient: 
Raisin
Preparation Time: 
10 Minutes
Cook Time: 
25 Minutes
Ready In: 
35 Minutes

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