You are here

Oatmeal Flapjacks

chef.jackson's picture
Ingredients
  Basic campers' mix 3 Cup (48 tbs)
  Sugar 3 Tablespoon
  Milk 2 Cup (32 tbs)
  Eggs 2
Directions

Combine Basic Campers' Mix and sugar.
Add milk and eggs; stir until just blended.
Pour batter onto hot, lightly greased griddle.
Turn pancakes when tops are covered with bubbles and edges look cooked.
Turn only once.
Serve with butler and syrup.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Breakfast
Method: 
Browned
Dish: 
Pancake
Ingredient: 
Oat
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
20 Minutes
Ready In: 
25 Minutes
Servings: 
6

Rate It

Your rating: None
4.033335
Average: 4 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 648 Calories from Fat 291

% Daily Value*

Total Fat 30 g45.4%

Saturated Fat 8.3 g41.4%

Trans Fat 0 g

Cholesterol 78 mg26%

Sodium 265.1 mg11%

Total Carbohydrates 79 g26.4%

Dietary Fiber 8.5 g33.9%

Sugars 58.1 g

Protein 17 g34.4%

Vitamin A 3.2% Vitamin C 7.1%

Calcium 9.4% Iron 25.3%

*Based on a 2000 Calorie diet

0 Comments

Oatmeal Flapjacks Recipe