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Mini Oatmeal Raisin Cookie

a1angiem's picture
Ingredients
  Rolled oats 1 1⁄2 Cup (24 tbs)
  Whole wheat flour 3⁄4 Cup (12 tbs)
  Baking powder 1⁄2 Teaspoon
  Salt 1⁄4 Teaspoon
  Cinnamon 1⁄2 Teaspoon
  Butter 1⁄2 Cup (8 tbs)
  Packed brown sugar 1⁄2 Cup (8 tbs)
  Sugar 1⁄4 Cup (4 tbs)
  Eggs 1 Large
  Vanilla extract 1 Teaspoon
  Raisins 1 Cup (16 tbs)
Directions

GETTING READY
1. Preheat the oven to 350 degrees F.

MAKING
2. In a bowl, add and combine rolled oats with whole wheat flour, baking powder, salt and cinnamon. Mix well and set aside.
3. In an electric mixing bowl, cream the butter with brown sugar and white sugar until smooth.
4. Add in the egg and vanilla extract and mix until well combined.
5. Gradually add the flour mixture into the wet ingredients and beat the mixture until well combined.
6. Stir in the raisins and mix until just combined.
7. Take a baking tray and scoop the batter onto the tray. Bake this in the 350 degree oven for 9 -10 minutes for soft cookies and 11 - 12 minutes for crispy cookies.
8. Once done, remove and set them aside to cool.

SERVING
9. Serve these cookies with warm milk.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Snack
Taste: 
Sweet
Method: 
Baked
Preparation Time: 
30 Minutes
Cook Time: 
15 Minutes
Ready In: 
0 Minutes
Servings: 
15

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