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Cinnamon Oatmeal

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Ingredients
  Water 1 3⁄4 Cup (28 tbs)
  Salt 1⁄4 Teaspoon
  Cinnamon 1 Tablespoon
  Raisins 1⁄4 Cup (4 tbs) (or more)
  Soy grits 2 Tablespoon
  Rolled oats 1 1⁄3 Cup (21.33 tbs)
  Milk 1 Cup (16 tbs)
  Honey To Taste
Directions

Bring the water to a boil; add the salt, cinnamon, and raisins while it heats. When boiling, add the soy grits and rolled oats.
Lower the heat and cook the cereal, uncovered, until the water is absorbed and the oats are just tender. The mixture will become thick quite soon, but very little water is the trick to avoid slimy oatmeal. (If you prefer a gooey oatmeal, start with 1/4 to 1/2 cup more water.)
Serve the cereal with 1/3 cup milk per portion. Add honey to taste.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Breakfast
Method: 
Boiled
Restriction: 
Vegetarian
Ingredient: 
Cinnamon
Interest: 
Everyday, Healthy

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