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Apple Cinnamon Oatmeal Cookies

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Ingredients
  Butter/Margarine 1⁄2 Cup (8 tbs)
  Sugar 2⁄3 Cup (10.67 tbs)
  Eggs 2
  Sifted all purpose flour 1 Cup (16 tbs)
  Baking powder 1 Teaspoon
  Ground cinnamon 1 Teaspoon
  Ground nutmeg 1⁄2 Teaspoon
  Salt 1⁄2 Teaspoon
  Quick rolled oats 1 Cup (16 tbs)
  Chopped canned apples 1 Cup (16 tbs), drained (Well Drained)
  Coarsely chopped walnuts 1 Cup (16 tbs)
Directions

Cream butter and sugar until light.
Add eggs, one at a time, beating well after each addition.
Sift flour, baking powder, spices, and salt, and add to egg mixture.
Stir in oats and apples and beat well.
Fold in nuts.
Drop by teaspoons onto greased cookie sheets.
Bake in preheated moderate oven (350°F.) for about 15 minutes.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Cookie

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4.225
Average: 4.2 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3429 Calories from Fat 1685

% Daily Value*

Total Fat 191 g293.9%

Saturated Fat 67.6 g338.2%

Trans Fat 0 g

Cholesterol 664.9 mg221.6%

Sodium 1526.6 mg63.6%

Total Carbohydrates 387 g129%

Dietary Fiber 33.8 g135.2%

Sugars 178.4 g

Protein 65 g129.4%

Vitamin A 68.8% Vitamin C 2%

Calcium 67.7% Iron 101.1%

*Based on a 2000 Calorie diet

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Apple Cinnamon Oatmeal Cookies Recipe