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Quick Oatmeal

Microwaverina's picture
Ingredients
  Quick cooking oatmeal 1 1⁄2 Cup (24 tbs)
  Water 3 Cup (48 tbs)
  Salt 3⁄4 Teaspoon
Directions

In 2 qt glass casserole, blend oatmeal, water and salt.
Microwave (high) 4 minutes.
Stir; microwave (high) 2-3 minutes longer.
Stir.
Cover and rest 5 minutes before serving.

Recipe Summary

Course: 
Breakfast
Method: 
Microwaving
Interest: 
Quick

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