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Oatmeal

Microwave.Lady's picture
Ingredients
  Water 3 Cup (48 tbs)
  Quick cooking rolled oats 1 1⁄3 Cup (21.33 tbs)
  Salt 1⁄4 Teaspoon
  Butter 1 Tablespoon
  Cream/Milk 1⁄4 Cup (4 tbs)
  Sugar 1 Tablespoon
Directions

1. In a deep 1-quart non-metallic casserole combine water, oats and salt; stir to combine.
2. Heat, uncovered, in Microwave Oven 4 1/2 (6) minutes or until mixture boils; stir occasionally.
3. Let stand, covered, 3 to 5 minutes before serving.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Breakfast
Method: 
Microwaving
Interest: 
Everyday, Healthy

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