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Oatmeal Nut Waffles

Canadian.Recipes's picture
Ingredients
  Whole wheat flour 1 1⁄2 Cup (24 tbs)
  Baking powder 2 Teaspoon
  Salt 1⁄2 Teaspoon
  Eggs 2 , beaten
  Milk 2 Cup (32 tbs)
  Butter/Margarine 1⁄4 Cup (4 tbs), melted
  Honey 2 Tablespoon
  Quick cooking oats 1 Cup (16 tbs)
  Chopped nuts 1 Cup (16 tbs)
Directions

In a mixing bowl, combine flour, baking powder and salt.
Combine eggs, milk, butter and honey; stir into dry ingredients and mix well.
Fold in oats and nuts.
Bake in a preheated waffle iron according to manufacturer's directions until golden brown.
Garnish with peaches if desired.

Recipe Summary

Course: 
Breakfast
Method: 
Baked
Dish: 
Cake
Ingredient: 
Nut

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