|Regular oatmeal||1 1⁄2 Cup (24 tbs)|
|Water||3 Cup (48 tbs)|
Stir oatmeal, water and salt together in 1 1/2 quart casserole.
MICROWAVE 6 to 8 MINUTES on HIGH, or until creamy, stirring once.
Let stand 3 to 5 minutes covered.
Serve with milk and granulated or brown sugar.