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Deviled Nut Recipes
Deviled mixed nuts is a peppy and spicy assorted nuts recipe that can be served as a cocktail snack or appetizer. Spiced with cumin coriander pepper and curry powder with a liberal dash of paprika the deviled mixed nuts are cooked in oil and drained on paper
Deviled Mixed Nuts
GETTING READY 1 Pour boiling water over almonds. 2 Rinse with cold water and peel off the skin. 3 Roast peanuts and rub off the skin. MAKING 3 Take a frying pan and heat oil and butter. 4 Reduce heat add nuts and toss for 4 to 6 minutes until crisp brown. 5
Deviled Nuts is a crunchy treat and kids just love it. It is the flavors blanched almonds together with butter cooking and chilli powder that make the deviled nuts taste yum. Just give this yummy deviled nuts a try. Preheat oven to 300 . Place nuts in 13x9x2
Preheat oven to 300 . Place nuts in 13x9x2 inch baking pan. Mix remaining ingredients and 1 teaspoon salt. Drizzle over nuts stir to coat. Bake at 300 till almonds are lightly browned 25 to 30 minutes stir often.
In large skillet melt butter or margarine stir in Worcestershire sauce chili powder and pepper sauce. Stir in nuts cook over medium heat stirring occasionally about 25 minutes or till brown. Drain on paper toweling cool.