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Golden Harvest Hazelnut Cookies

Canadian.Recipes's picture
Ingredients
  Butter 1 Cup (16 tbs)
  Sugar 1 Cup (16 tbs)
  Eggs 2
  Flour 1 Cup (16 tbs)
  Ground hazel nuts 2 1⁄2 Cup (40 tbs) (Filberts)
  Egg 1 , beaten (For Brushing)
Directions

Cream butter and sugar.
Add eggs, one at a time, and beat thoroughly after each addition.
Mix in flour and nuts.
Chill thoroughly, preferably overnight.
Shape mixture into bars about 3 inches long, 1 inch wide, and 1/2 inch thick.
Brush with beaten egg.
Arrange on greased cookie sheets.
Bake at 350°F 10 to 15 minutes.
Cool cookies on wire rack.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Canadian
Course: 
Dessert
Method: 
Baked
Dish: 
Cookie
Interest: 
Everyday

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