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Peach Nut Cluster Crunch

skw3324's picture
Fresh Peaches, granola nut clusters, brown sugar make this dessert a winner
  Ripe peaches 4 Large
  Butter 1 1⁄3 Tablespoon (1 Tablespoon Plus 1 Teaspoon)
  Cashew nut 3⁄4 Cup (12 tbs), crushed
  Brown sugar 18 Tablespoon (1/4 Cup Plus 2 Tablespoon)
  Vanilla 1 Teaspoon
  Cinnamon 1 Dash

1.In medium saucepan melt 1 tbsp of butter.Add granola clusters
(crushed),vanilla extract and brown sugar. Cook on low heat until
sugar melts and coats granola.

2. Cut the top off of the peaches, and scoop out center
slightly to remove seed. Spoon granola mixture inside
peach and pack down. Sprinkle with cinnamon. Bake at 325
for 20 minutes until top is slightly brown.

3.Melt remaining tsp of butter and 2 tbsp of brown sugar and stir for 1
minute. Remove from heat. Pour brown sugar glaze over peaches. Serves 4

Recipe Summary

Difficulty Level: 
Everyday, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
30 Minutes
love fresh peaches. I had some ripe peaches that were just right for this recipe.Actually this experiment turned out really good. I was visiting a friend and I told her I would bring something for dessert since she was providing the meal. It turned out so good. I hope you enjoy this recipe as much as we did.

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Nutrition Rank

Nutrition Facts

Serving size

Calories 496 Calories from Fat 129

% Daily Value*

Total Fat 15 g23.4%

Saturated Fat 4.5 g22.5%

Trans Fat 0 g

Cholesterol 10.8 mg3.6%

Sodium 3.6 mg0.1%

Total Carbohydrates 93 g31%

Dietary Fiber 3.5 g13.9%

Sugars 83.8 g

Protein 6 g12.2%

Vitamin A 13.9% Vitamin C 19.5%

Calcium 2.2% Iron 11.5%

*Based on a 2000 Calorie diet

Peach Nut Cluster Crunch Recipe