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Chocolate Nut Filling

Trusted.Chef's picture
Ingredients
  Butter 1⁄3 Cup (5.33 tbs)
  Chopped walnut meats 2 Cup (32 tbs)
  Confectioner's sugar 2 Cup (32 tbs)
  Chocolate 1 Ounce, melted (1 Square)
  Strong coffee 2 Tablespoon (Cold, Adjust Quantity As Needed)
Directions

Cream butter and add sugar while creaming.
Add melted chocolate and coffee until of a consistency to spread easily.
Add chopped walnuts and spread between layers of cake.
Makes enough for 2 layers of filling.

Recipe Summary

Cuisine: 
American
Course: 
Dessert

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4.17647
Average: 4.2 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3332 Calories from Fat 2046

% Daily Value*

Total Fat 230 g354.1%

Saturated Fat 56.3 g281.3%

Trans Fat 0 g

Cholesterol 161.3 mg53.8%

Sodium 11.4 mg0.5%

Total Carbohydrates 284 g94.8%

Dietary Fiber 27.1 g108.3%

Sugars 247.5 g

Protein 45 g89.4%

Vitamin A 37.5% Vitamin C

Calcium 19.6% Iron 52%

*Based on a 2000 Calorie diet

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Chocolate Nut Filling Recipe