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Peanut Clusters

chef.pierre's picture
Ingredients
  Semisweet chocolate 8 Ounce
  Roasted peanuts 8 Ounce
Directions

Melt chocolate in bowl over hot water.
Remove from heat, cool slightly and stir in peanuts.
Spread sheet of waxed paper on cookie sheet, and drop teaspoonfuls of chocolate-peanut mixture onto sheet.
Place cookie sheet in refrigerator overnight to chill thoroughly.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Canadian
Course: 
Dessert
Interest: 
Party

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