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Crunchy Sweet And Savory Nuts

The.Kitchen.Witch's picture
These sweet and savory morsels make wonderful gifts and are the perfect holiday snack!
Ingredients
  Pecan halves 2 Cup (32 tbs)
  Unsalted cashews 2 Cup (32 tbs), roasted
  Walnuts 1⁄2 Cup (8 tbs)
  Salt 3⁄4 Teaspoon
  Cinnamon 1⁄2 Teaspoon
  Cumin 1⁄2 Teaspoon
  Cayenne 1⁄2 Teaspoon
  Chili powder 1⁄2 Teaspoon
  Chipotle powder 1⁄2 Teaspoon
  Ground nutmeg 1⁄4 Teaspoon
  Butter 3 Tablespoon
  Brown sugar 3⁄4 Cup (12 tbs)
  Water 2 Tablespoon
  Worcestershire sauce 3 Tablespoon
  Hot sauce 3 Dash
Directions

MAKING
1. In a small bowl, combine the salt and spices; set aside.
2. In a large heavy skillet, melt butter.
3. Add walnuts and pecans; cook over medium heat until nuts are toasted, about 4 minutes.
4. Sprinkle with spice mixture.
5. Add the brown sugar, water, Worcestershire and hot sauce.
6. Cook and stir for 1-2 minutes or until sugar is melted.
7. Spread on foil to cool.

SERVING
8. Store in an airtight container.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Snack
Taste: 
Sweet
Method: 
Fried
Restriction: 
Vegetarian
Ingredient: 
Nut
Add spice and sweetness to your holiday celebrations with this Crunchy Sweet and Savory Nuts. Take a look at this video recipe of these sweet and savory morsels that also make wonderful gifts and are the perfect holiday snack. Happy Holidays!

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