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Vanilla-Nut Cookies

American.Eats's picture
Ingredients
  Baking powder 1 1⁄2 Teaspoon
  Sifted flour 2 Cup (32 tbs)
  Salt 1⁄8 Teaspoon
  Butter 6 Tablespoon
  Sugar 1 Cup (16 tbs)
  Brown sugar 1⁄4 Cup (4 tbs)
  Egg 1 , beaten
  Nuts 1 Cup (16 tbs), chopped
  Milk 1 Tablespoon
  Vanilla 1 1⁄2 Teaspoon
Directions

"Sift baking powder, flour and salt.
Cream butter thoroughly in large mixing bowl; add sugars gradually.
Cream until light and fluffy; stir in egg, nuts, milk and vanilla.
Add dry ingredients gradually.
Mix well.
Shape into rolls, 11/2 inches in diameter; roll in waxed paper.
Chill overnight or until firm enough to slice.
Cut into 1/8-inch thick slices.
Bake at 425 degrees for 5 minutes or until lightly browned.
"

Recipe Summary

Cuisine: 
American
Interest: 
Party

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