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Cinnamon Walnuts

Holiday.Cook's picture
Ingredients
  Sugar 1 Cup (16 tbs)
  Evaporated milk 1⁄3 Cup (5.33 tbs)
  Ground cinnamon 1 Teaspoon
  Salt 1⁄4 Teaspoon
  Vanilla extract 1⁄4 Teaspoon
  Walnut halves 3 Cup (48 tbs)
Directions

In a heavy saucepan, combine the sugar, milk, cinnamon and salt.
Cook over medium heat, without stirring, until a candy thermometer reads 238° (soft-ball stage).
Remove from the heat; stir in vanilla and walnuts.
Spread onto waxed paper to harden.
Break into pieces.
Store in an airtight container at room temperature.

Recipe Summary

Difficulty Level: 
Easy
Method: 
Boiled
Dish: 
Candy
Occasion: 
Christmas
Restriction: 
Vegetarian
Ingredient: 
Walnut
Interest: 
Party
Preparation Time: 
5 Minutes
Cook Time: 
15 Minutes
Ready In: 
20 Minutes

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