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Pistachio Dessert

chef.brandon's picture
Ingredients
  Pistachio instant pudding 106 Gram
  Crushed pineapple 1 Can (10 oz)
  Dream whip/Cool whip 6 Ounce (1 Package)
  Miniature marshmallows 1 Cup (16 tbs) (Colored Ones)
  Coconut 1 Cup (16 tbs)
Directions

MAKING
1. Combine together pineapple and instant pudding.
2.Let stand to thicken.
3.Mix the Dream Whip or the Cool whip.
4.Fold this into the pudding mixture.
5.Add in the coconut and marshmallows.
6. Cherries can be added if desired.
7. Graham wafers can be used at the bottom (optional).

SERVING
8. Serve chilled after a sit down lunch .

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Dessert
Method: 
Mixing
Dish: 
Pudding
Interest: 
Holiday, Everyday
Restriction: 
Vegetarian
Ingredient: 
Pineapple
Preparation Time: 
15 Minutes
Cook Time: 
20 Minutes
Ready In: 
35 Minutes
Servings: 
4

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