Hazelnut Spice Crinkles
|Unsweetened chocolate square||3|
|Ground oregon hazelnuts||2 Cup (32 tbs)|
|Sugar||1 Cup (16 tbs)|
|Eggs||2 , beaten|
|Dry bread crumbs||1⁄4 Cup (4 tbs)|
|Confectioner' s sugar||100 Gram|
Gradually blend sugar and salt with beaten eggs; stir in grated chocolate and hazelnuts. Combine with bread crumbs, flour and spices, and mix well. Shape into 1-inch balls. Roll in powdered sugar and place on buttered cookie sheet and bake at 325º for 15 minutes.