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Almond Stuffing

Diet.Chef's picture
Ingredients
  Butter 1⁄2 Cup (8 tbs)
  Finely chopped onion 1⁄2 Cup (8 tbs)
  Smoked ham 1⁄4 Pound, chopped fine
  Chopped parsley 1⁄4 Cup (4 tbs)
  Thyme 1⁄2 Teaspoon
  Freshly ground pepper 1⁄2 Teaspoon
  Fried pork rinds 1⁄2 Cup (8 tbs), crushed
  Eggs 2
  Dry red wine 1⁄4 Cup (4 tbs)
  Blanched almonds 2⁄3 Cup (10.67 tbs)
Directions

Melt butter in large skillet.
Add onions.
Cook until light brown.
Add ham, parsley, and spices.
Mix well.
Combine mixture with pork rinds, eggs, wine, and almonds.
Use to stuff chicken, turkey, veal roast, or anything that needs a stuffing.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Browned
Interest: 
Holiday, Healthy
Ingredient: 
Almond

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4.29722
Average: 4.3 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1949 Calories from Fat 1439

% Daily Value*

Total Fat 165 g254.6%

Saturated Fat 69.3 g346.3%

Trans Fat 0 g

Cholesterol 769.2 mg256.4%

Sodium 1478.4 mg61.6%

Total Carbohydrates 41 g13.6%

Dietary Fiber 12.7 g50.7%

Sugars 11.1 g

Protein 74 g147.8%

Vitamin A 82.5% Vitamin C 34%

Calcium 35.1% Iron 47.3%

*Based on a 2000 Calorie diet

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Almond Stuffing Recipe