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Chocolate Nut Filling

Ingredients
  Semisweet chocolate chips 3⁄4 Cup (12 tbs)
  Sugar 2 Tablespoon
  Evaporated milk 1 Cup (16 tbs)
  Chopped nuts 1⁄2 Cup (8 tbs)
  Vanilla extract 1 Teaspoon
  Ground cinnamon 1⁄4 Teaspoon
Directions

1. Stir together chocolate chips, sugar and evaporated milk in small saucepan over low heat. Cook chocolate mixture, stirring constantly, until chips are melted and mixture is smooth. Remove from heat.
2. Stir in chopped nuts, vanilla extract and ground cinnamon. Cool Chocolate Nut Filling completely.

Recipe Summary

Difficulty Level: 
Easy
Method: 
Melted
Restriction: 
Vegetarian
Ingredient: 
Chocolate
Interest: 
Party
Preparation Time: 
15 Minutes
Cook Time: 
15 Minutes
Ready In: 
30 Minutes

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4.3375
Average: 4.3 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1505 Calories from Fat 782

% Daily Value*

Total Fat 87 g134.4%

Saturated Fat 28.8 g143.8%

Trans Fat 0 g

Cholesterol 74.2 mg24.7%

Sodium 866.8 mg36.1%

Total Carbohydrates 155 g51.7%

Dietary Fiber 5.8 g23.1%

Sugars 105.6 g

Protein 37 g74.1%

Vitamin A 12% Vitamin C 8.2%

Calcium 78.4% Iron 3.3%

*Based on a 2000 Calorie diet

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Chocolate Nut Filling Recipe