|Cream cheese||6 Ounce, softened (1 Package)|
|Canned deviled ham||4 1⁄2 Ounce (1 Can)|
|Prepared mustard||1 Teaspoon|
|Shredded cheddar cheese||16 Ounce (2 Cups)|
|Chopped chives||2 Tablespoon|
|Chopped macadamia nuts||1⁄2 Cup (8 tbs)|
Combine cream cheese, ham, and mustard in a medium mixing bowl; beat until smooth.
Stir in cheese and chives.
If necessary, chill for ease in handling.
Shape into a ball; roll in nuts.
Sprinkle with paprika.
Serve with assorted crackers.