|Sugar free yellow cake mix||8 Ounce|
|Chopped pistachio nuts||1⁄4 Cup (4 tbs)|
Use a vegetable spray to lightly grease the cookie sheets.
Combine all ingredients in a small bowl.
Beat at low speed until mixture is thoroughly blended.
Drop by teaspoonfuls about 2 in. (5 cm) apart onto the greased cookie sheets.
Bake at 350°F (175°C) for 10 to 12 minutes.
Allow cookies to cool slightly on sheets before removing.
Serving size: Complete recipe
Calories 1000 Calories from Fat 206
% Daily Value*
Total Fat 24 g36.9%
Saturated Fat 2 g9.8%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 1597.5 mg66.6%
Total Carbohydrates 10 g3.4%
Dietary Fiber 3.7 g14.9%
Sugars 2.8 g
Protein 183 g366.5%
Vitamin A 4% Vitamin C 3%
Calcium 642.7% Iron 8.3%
*Based on a 2000 Calorie diet