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Raisin Almond Stuffing

Holidaycooking's picture
Ingredients
  Stuffing mix 6 Ounce (any flavour)
  Water 1 2⁄3 Cup (26.67 tbs)
  Raisins 1⁄2 Cup (8 tbs)
  Margarine/Butter 1⁄4 Cup (4 tbs) (1/2 stick)
  Slivered almonds 1⁄2 Cup (8 tbs)
Directions

Mix contents of vegetable seasoning packet, water, raisins and margarine in medium saucepan.
Bring to boil.
Reduce heat to low; cover and simmer 5 minutes.
Stir in stuffing crumbs and almonds; cover.
Remove from heat.
Let stand 5 minutes.
Fluff with fork.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Occasion: 
Christmas
Course: 
Fruit Dessert

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4.3075
Average: 4.3 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1550 Calories from Fat 657

% Daily Value*

Total Fat 75 g116.1%

Saturated Fat 9.8 g48.9%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1629.4 mg67.9%

Total Carbohydrates 205 g68.3%

Dietary Fiber 14.8 g59.1%

Sugars 60.2 g

Protein 34 g67.6%

Vitamin A 38.8% Vitamin C 3.5%

Calcium 18.9% Iron 59.4%

*Based on a 2000 Calorie diet

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Raisin Almond Stuffing Recipe