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Nut And Raisin Squares

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Ingredients
  Flour 1 Cup (16 tbs)
  Baking soda 1⁄4 Teaspoon
  Salt 1⁄4 Teaspoon
  Ground ginger 1⁄2 Teaspoon
  Raisins 1 Cup (16 tbs), seeded
  Nuts 1 Cup (16 tbs), chopped
  Shortening 1⁄4 Cup (4 tbs)
  Firmly packed brown sugar 1⁄4 Cup (4 tbs)
  Eggs 2
  Vanilla extract 1⁄4 Teaspoon
  Molasses 1⁄2 Cup (8 tbs)
Directions

Preheat oven to 3 50 °F.
Grease shallow 9-inch-square pan.
Sift flour, soda, salt, and ginger together.
Stir in raisins and nuts.
Cream shortening and sugar.
Beat in eggs one at a time.
Add vanilla and molasses.
Add flour-and-nut mixture; blend well.
Pour into prepared pan; bake about 30 minutes.
Mark into squares; let cool in pan before removing.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Snack
Dish: 
Cookie
Interest: 
Party

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Average: 4 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3173 Calories from Fat 1277

% Daily Value*

Total Fat 140 g215.6%

Saturated Fat 29 g145.2%

Trans Fat 6.7 g

Cholesterol 423 mg141%

Sodium 1580.6 mg65.9%

Total Carbohydrates 447 g149.2%

Dietary Fiber 20.6 g82.2%

Sugars 261.3 g

Protein 62 g123.9%

Vitamin A 9.8% Vitamin C 7.2%

Calcium 76.2% Iron 109.4%

*Based on a 2000 Calorie diet

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Nut And Raisin Squares Recipe