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Spinach Noodle Bake

Ingredients
  Cream of mushroom soup 1 Can (10 oz)
  Cheez whiz 16 Ounce (1 Jar)
  Sour cream 2 Cup (32 tbs)
  French fried onion 3 Ounce (1 Can)
  Medium noodles 12 Ounce, cooked, drained
  Frozen chopped spinach 20 Ounce, cooked, drained (Two 10 Ounce Packages)
Directions

Combine the cream of mushroom soup, Cheez Whiz, sour cream, French-fried onions, noodles and spinach in a large bowl; mix well.
Spoon into a greased 9xl3 inch baking dish.
Bake at 350 degrees for 1 hour.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Dish: 
Noodle
Ingredient: 
Vegetable
Interest: 
Party
Servings: 
6

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Average: 4.3 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 635 Calories from Fat 309

% Daily Value*

Total Fat 35 g53.7%

Saturated Fat 17.8 g88.8%

Trans Fat 0 g

Cholesterol 125.3 mg41.8%

Sodium 1638.8 mg68.3%

Total Carbohydrates 61 g20.3%

Dietary Fiber 4.2 g16.8%

Sugars 12.4 g

Protein 21 g41.5%

Vitamin A 187% Vitamin C 45.8%

Calcium 20.6% Iron 24.1%

*Based on a 2000 Calorie diet

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Spinach Noodle Bake Recipe