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One-Dish Meal

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One-Dish Meal is an easy to make dish that is perfect for one of those nights the family has decided to stay home for a proper home made dinner! Try this One-Dish Meal recipe!
Ingredients
  Ground chuck 1 1⁄2 Pound
  Chopped onions 1 1⁄2 Cup (24 tbs)
  Tomatoes 2 Can (20 oz)
  Tomato soup 1 Can (10 oz)
  Broad noodles 16 Ounce, cooked and drained
  Velveeta cheese 12 Ounce, cut in to chunks
  Sliced mushrooms 1 Can (10 oz)
  Grated american cheese 2 Tablespoon
Directions

Saute meat and onions; add tomatoes and soup.
Simmer for a few minutes.
Add noodles, Velveeta cheese and mushrooms.
Mix well and top with grated American cheese.
Put under broiler to melt cheese.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Dish: 
Noodle
Ingredient: 
Beef

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Average: 4.5 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 4503 Calories from Fat 1635

% Daily Value*

Total Fat 181 g277.7%

Saturated Fat 85.1 g425.6%

Trans Fat 0 g

Cholesterol 656.7 mg218.9%

Sodium 7377.9 mg307.4%

Total Carbohydrates 452 g150.7%

Dietary Fiber 20.3 g81.1%

Sugars 89.9 g

Protein 255 g510.7%

Vitamin A 184.9% Vitamin C 159.6%

Calcium 233.2% Iron 50.8%

*Based on a 2000 Calorie diet

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One-Dish Meal Recipe